Woodchuck® Hard Cider Private Reserve Pumpkin is a true connoisseur’s cider. Limited to only two and a half hours on the production line. It’s fresh and crisp with pumpkin at the finish and crafted to be served at 45 degrees for the rich flavors to show through. It pairs perfectly with roasted duck, turkey, squash ravioli as well as crème brulee and fresh cheesecake. Naturally gluten-free, this ultra limited release is produced once a year in both six-pack and on draft.