Bug Farm is a revisitation of our 2014 Hibernal Dichotomous recipe.
We pressed juice from over 3000lbs of Texas watermelons and refermented it in farmhouse ale brewed with rosemary, lavender, and mint.

Bug Farm is a revisitation of our 2014 Hibernal Dichotomous recipe.
We pressed juice from over 3000lbs of Texas watermelons and refermented it in farmhouse ale brewed with rosemary, lavender, and mint.
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