Our 26th anniversary Imperial Porter was aged in bourbon barrels and dry spiced with Theo Chocolate’s cocoa nibs, revealing hints of vanilla and chocolate. Pomegranate molasses and Oregon cranberries complement the robust flavor with a hint of fruit and just enough tart to make you smile.

Malt: Pale, Wheat, Midnight Wheat, Chocolate, Crystal
Hops: Millennium, Cascade, US Tettnang
Other: Theo Chocolate Cocoa Nibs, Pomegranate Molasses, Cranberries
Barrel-Aging: 6 Months in Bourbon (50%)

Released June 27th, 2014
Pairings
Toasted Walnut Buttermilk Pancakes with Cranberry Maple Syrup
Black-Pepper Crusted New York Steaks with Black Truffle Vinaigrette
Goat Cheese Stuffed Dates with Prosciutto