The Salty Lady is our interpretation of a Gose – a rather obscure, tart, salty German style beer. Our version is soured in the kettle with a lactic culture. The tartness is tempered by salt additions from around the world and finished with coriander for a citrus and earthy touch. We ferment with our house saison yeast to put our own little spin on the style. Its flavor is reminiscent of a sports drink at the end of a 110 degree day.